FLORIPA is a brand new vegan restaurant and cocktail bar in Eixample. To complete our team we are looking for a Restaurant Manager.

Your skills: Gratuated from a Hotel School, at least 5 years or experience, FLUENT IN ENGLISH, French/German would be a nice extra. We may offer a permanent contract.

The job: Managing the front house as well as the team. Helping with service, dealing with suppliers, checking the bills, the reserve and supply, communicating with the kitchen chef, doing everything to satisfy the customer, etc